Title: Hickory Nut Drop Cookies
Categories: Cookie
Yield: 1 Servings

2	c	Sugar
1	c	Shortening; beat well
2		Eggs
1	c	Milk; sour
		Or
1	c	Buttermilk
4	c	Flour
1	ts	Baking soda
1	ts	Baking powder
1	c	Nuts; chopped
1	c	Raisins; chopped

Sift soda and baking powder in with flour.

Note: Combine remaining ingredients, mix well. Drop by teaspoonfuls onto cookie sheet. Bake in moderate 375 F. oven.

Source: Margaret Krueger, Hiram Grange, Portage County, OH

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